Description
Easy-to-make apple fritters that are fluffy on the inside and crispy on the outside, perfect for a warm, comforting treat any time of year.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup diced apples (about 1 large apple)
- 1/2 cup milk
- Cooking spray or oil for frying
Instructions
- Mix the dry ingredients: In a large bowl, whisk together flour, baking powder, salt, cinnamon, and sugar.
- Combine the wet ingredients: In another bowl, whisk the egg, vanilla extract, and milk until well blended.
- Bring it all together: Combine the wet ingredients with the dry mixture, stirring gently. Fold in diced apples.
Notes
Use your favorite apple variety for the best flavor and feel free to experiment with spices. These fritters freeze well for up to a month.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: apple fritters, air fryer, dessert, autumn recipe, cozy cooking