Description
A simple and warm dessert made with tender, air-fried apples drizzled with maple syrup and sprinkled with cinnamon, perfect for autumn evenings.
Ingredients
Scale
- 2 red apples (such as Pink Lady, Honey Crisp, or Gala), peeled, cored, and cut into 1-inch bite-sized cubes
- 2 Tbsp real maple syrup (divided)
- 1 Tbsp melted coconut oil
- 1 tsp cinnamon
Instructions
- Preheat the air fryer to 380°F (193°C).
- Toss the peeled and cubed apples with 1 Tablespoon of maple syrup, melted coconut oil, and cinnamon in a mixing bowl.
- Transfer the apple mixture into the preheated air fryer basket; air fry for 10-14 minutes, shaking the basket halfway through.
- Drizzle with the remaining 1 Tablespoon of maple syrup before serving.
Notes
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream. Feel free to experiment with different apple varieties and toppings.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 17g
- Sodium: 1mg
- Fat: 3g
- Saturated Fat: 3g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: air fryer, apples, dessert, cozy, autumn