Description
A refreshing salad featuring crisp arugula, sweet apples, and creamy goat cheese, perfect for any occasion.
Ingredients
Scale
- 4 cups arugula
- 1 cup sliced apples
- 1/2 cup goat cheese crumbles
- 1/2 cup dried figs, sliced
- 1/2 cup roasted maple pecans
- 1/4 cup balsamic dressing
Instructions
- In a large bowl, combine the fresh arugula, sliced apples, goat cheese, dried figs, and roasted maple pecans.
- Drizzle your salad with the balsamic dressing and toss gently until everything is coated.
- Serve immediately and enjoy!
Notes
Use fresh, crispy arugula for the best texture and flavor. Cut apples just before serving to prevent browning. Adjust the balsamic dressing to your taste.
- Prep Time: 15
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 10mg
Keywords: salad, apple salad, arugula, healthy recipes, vegetarian salad