Description
A family-friendly twist on a classic, these Cozy Big Mac Wraps are a comforting and flavorful meal that’s easy to prepare and customize.
Ingredients
Scale
- ½ cup mayonnaise
- 2 tbsp finely chopped dill pickles
- 1 tbsp yellow mustard
- 1 tsp white vinegar
- 1 tsp paprika
- ¼ tsp garlic powder
- ¼ tsp onion powder
- 1 lb lean ground beef
- ½ cup finely chopped onion
- Salt and pepper (to taste)
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1 cup shredded cheddar cheese
- Dill pickle slices (optional)
- 1 tbsp olive oil
Instructions
- Prepare the special sauce: In a medium bowl, mix mayonnaise, finely chopped dill pickles, yellow mustard, white vinegar, paprika, garlic powder, and onion powder. Stir well until combined.
- Cook the beef: In a large skillet, heat olive oil over medium heat. Add chopped onions and sauté for 3-4 minutes, then add lean ground beef and cook until golden brown, seasoning with salt and pepper.
- Assemble the wraps: Grab a flour tortilla, add beef mixture, drizzle with sauce, sprinkle lettuce and cheese, add pickles if desired, and wrap tightly.
Notes
Feel free to customize the wraps with your family’s favorite toppings and ingredients.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Wrap
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: wrap, family-friendly, big mac, easy dinner, customizable