Description
These Buffalo Chicken Bombs are crispy on the outside and filled with tender chicken, melty cheese, and a hint of spice, making them the perfect snack for any occasion.
Ingredients
Scale
- 1 lb shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup shredded cheese (Cheddar or Mozzarella)
- 1 can refrigerated crescent roll dough
- 1/4 cup ranch dressing (optional for serving)
- Chopped green onions (for garnish)
Instructions
- Preheat your oven according to the crescent roll package instructions.
- In a mixing bowl, combine shredded chicken, buffalo sauce, and cheese until well-coated.
- Unroll crescent roll dough, separate it into triangles, and place a spoonful of the chicken mixture at the wide end. Roll up and pinch edges to seal.
- Place on a baking sheet and bake according to crescent roll instructions (usually about 12-15 minutes) or until golden brown.
- Let cool for a few minutes, serve warm with ranch dressing and garnish with green onions.
Notes
For a variety of flavors, try using BBQ sauce instead of buffalo sauce or experiment with different fillings like veggies for a vegetarian option.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bomb
- Calories: 220
- Sugar: 1g
- Sodium: 430mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg
Keywords: Buffalo Chicken, Comfort Food, Appetizer, Game Day Snack, Family Dinner