Description
Soft tortillas filled with tender chicken, creamy garlic sauce, and gooey cheese, grilled to golden perfection.
Ingredients
Scale
- 2 large chicken breasts, diced
- 4 large flour tortillas
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup creamy garlic sauce
- Fresh parsley, chopped
Instructions
- In a large mixing bowl, combine the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Heat a non-stick pan over medium heat, add seasoned chicken, and sauté for 6-8 minutes until golden-brown and fully cooked.
- Lay tortillas on a flat surface, spread creamy garlic sauce, distribute the cooked chicken, and top with cheddar and mozzarella cheese.
- Fold tortillas to create wraps and grill each side for 2-3 minutes until cheese melts and tortillas are golden.
- Cut wraps in half, garnish with parsley, and serve immediately.
Notes
For additional flavors, consider customizing your fillings or sauces, and allow cheese to melt thoroughly for the best texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 370
- Sugar: 2g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
Keywords: chicken wraps, cheesy wraps, garlic wraps, comfort food, quick meals
