Description
A cozy blend of tender chicken nestled between warm waffles, drizzled with maple syrup and butter, perfect for family gatherings.
Ingredients
Scale
- 1 pound chicken tenders
- 4 frozen or homemade waffles
- Maple syrup, for drizzling
- 2 tablespoons butter
- Salt and pepper, to taste
Instructions
- Cook the chicken tenders according to package instructions or season fresh chicken with salt and pepper, then fry in a skillet over medium heat for 6-7 minutes on each side until golden brown.
- Toast frozen waffles until crispy or prepare homemade waffles and keep warm in a low oven.
- Assemble the sliders by placing a chicken tender between two waffle halves, then drizzle with maple syrup and add a pat of butter.
Notes
Prep chicken ahead of time and reheat. Keep waffles warm in the oven to prevent sogginess.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Frying and Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 420
- Sugar: 12g
- Sodium: 670mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: chicken sliders, waffle sliders, comfort food, brunch, easy recipe
