Description
Indulge in the classic combination of fresh strawberries and rich chocolate, perfect for any occasion.
Ingredients
Scale
- 1 pound fresh strawberries (about 20–24 medium-sized)
- 8 ounces rich milk chocolate
- 4 ounces white chocolate
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the milk chocolate in a microwave or double boiler until smooth.
- Dip each strawberry into the melted chocolate, allowing excess to drip off, and place on a parchment-lined baking sheet.
- Melt the white chocolate and drizzle over the dipped strawberries.
- Refrigerate the strawberries until the chocolate is set, about 30 minutes.
Notes
For best results, use good quality chocolate and ensure strawberries are completely dry before dipping.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: chocolate, strawberries, dessert, easy recipes, sweet treats