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Easy Crockpot Chicken served with creamy gravy

Easy Crockpot Chicken and Creamy Gravy


  • Author: Emma
  • Total Time: 6-7 hours 10 minutes (low) / 3-4 hours 10 minutes (high)
  • Yield: 4 servings 1x

Description

Easy Crockpot Chicken and Creamy Gravy is a tender, flavorful dish made with slow-cooked chicken breasts smothered in rich, creamy gravy. Perfect for busy weeknights or cozy family dinners!


Ingredients

Scale

4 boneless, skinless chicken breasts

1 can cream of chicken soup

1 packet ranch seasoning mix

1 cup chicken broth

Salt and pepper to taste

Chopped parsley for garnish (optional)


Instructions

1. Place chicken breasts in the crockpot.

2. In a bowl, mix cream of chicken soup, ranch seasoning, and chicken broth.

3. Pour mixture over the chicken.

4. Season with salt and pepper.

5. Cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.

6. Serve hot, garnished with parsley if desired.

Notes

Use chicken thighs instead of breasts for richer flavor.

Add chopped carrots or potatoes to make it a one-pot meal.

If gravy is too thick, thin with a splash of broth before serving.

Taste and adjust seasoning before serving.

Variation: Add sautéed mushrooms or swap cream of chicken with cream of mushroom for a twist.

  • Prep Time: 10 minutes
  • Cook Time: 6-7 hours (low) / 3-4 hours (high)
  • Category: Main Dish
  • Method: Crockpot
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion
  • Calories: 320
  • Sugar: 3g
  • Sodium: 870mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 38g
  • Cholesterol: 95mg

Keywords: crockpot chicken, creamy gravy, slow cooker chicken, easy dinner