Description
Delicious Gourmet Brownie Cookies that combine the comfort of brownies with the chewy texture of cookies, perfect for cozy moments.
Ingredients
Scale
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a mixing bowl, combine melted butter and granulated sugar until smooth. Add eggs one at a time, then stir in vanilla extract.
- In a separate bowl, whisk together cocoa powder, flour, salt, and baking powder. Gradually mix into the wet ingredients until just combined.
- Fold in chocolate chips.
- Scoop dough onto prepared baking sheets, leaving space between cookies.
- Bake for 10-12 minutes until edges are set and centers look soft. Let cool for 5 minutes before transferring to a wire rack.
Notes
For lighter cookies, substitute melted coconut oil for butter. For a vegan option, use flaxseed meal mixed with water as an egg substitute.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: brownie cookies, gourmet cookies, chocolate dessert, baking, easy dessert