Description
Delicious and fluffy apple fritter bites that are easy to make and perfect for cozy mornings or snack time.
Ingredients
Scale
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 cup sugar
- 1/2 cup milk (or non-dairy alternative)
- 2 large eggs
- 1/2 teaspoon vanilla extract
- 1 cup apples, peeled and diced
- Oil for frying (vegetable or canola)
- Powdered sugar for dusting (optional)
Instructions
- Mix the dry ingredients: Combine flour, baking powder, salt, cinnamon, and sugar in a bowl.
- Prepare the wet ingredients: Whisk milk, eggs, and vanilla extract in a separate bowl.
- Combine wet and dry: Pour the wet mixture into the dry ingredients and stir gently. Fold in diced apples.
- Fry the fritters: Heat oil to 350°F (175°C) and drop spoonfuls of batter into the hot oil, frying for 2-3 minutes on each side.
- Finish with powdered sugar: Dust with powdered sugar while warm, if desired.
Notes
Keep oil at the right temperature for even cooking. Don’t overmix the batter to avoid tough fritters.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2-3 bites
- Calories: 150
- Sugar: 6g
- Sodium: 110mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Keywords: apple fritters, homemade breakfast, cozy recipes, fall treats, easy desserts