Description
Simple, wholesome, and satisfying no-bake cookies perfect for a quick indulgence without the guilt.
Ingredients
Scale
- 2 tbsp butter
- 2/3 cup natural chunky peanut butter
- 1 cup unsweetened shredded coconut
- 1 tbsp cocoa powder
- 4 drops liquid vanilla stevia
Instructions
- Melt the butter in a microwave-safe bowl for about 20-30 seconds until completely liquid.
- Add the chunky peanut butter and cocoa powder to the melted butter, mixing until smooth.
- Incorporate the shredded coconut and sweetener, stirring until combined.
- Portion the mixture onto a parchment-lined sheet pan or plate using a tablespoon.
- Freeze for about 15 minutes until firm.
- Carefully separate the cookies and store in a sealed container in the fridge.
Notes
Use unsalted butter for a better flavor, or coconut oil for a dairy-free version. Swap nut butters as desired and adjust sweetness based on preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 115
- Sugar: 1g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 3.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Keto, No-Bake Cookies, Low Carb, Gluten-Free, Easy Dessert