Description
Melted Jack O’ Lantern Brownies are festive Halloween treats topped with orange frosting, green candy melt stems, and chocolate chip faces. Perfect for parties, school events, or family nights!
Ingredients
1 box brownie mix
2 large eggs
1/2 cup vegetable oil
1/4 cup water
Orange frosting
Green candy melts
Chocolate chips for decoration
Instructions
1. Preheat oven to 350°F (175°C) and grease a baking pan.
2. Mix brownie mix, eggs, oil, and water in a bowl until combined.
3. Pour batter into pan and bake 25–30 minutes, or per package directions.
4. Cool brownies completely in pan.
5. Spread orange frosting on cooled brownies.
6. Melt green candy melts and create stems on each brownie.
7. Add chocolate chips to make Jack O’ Lantern eyes and mouths.
8. Serve and enjoy your spooky creation!
Notes
Cool brownies fully before frosting to prevent melting.
Use leftover frosting as a dip for fruit or cookies.
Swap candy melt colors for different holidays.
Make ahead and freeze for later treats.
Variation: Add nuts or sprinkles to brownie batter for extra fun.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 260
- Sugar: 28g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: jack o lantern brownies, halloween brownies, festive brownies, halloween dessert