Description
Elevate your beloved Oreo cookies with a crispy, sweet makeover in the air fryer. Perfect for a cozy snack or dessert!
Ingredients
Scale
- 12 Oreo cookies
- 1 cup pancake mix
- 2/3 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- Nonstick cooking spray
- Powdered sugar, for dusting
Instructions
- Prepare the Air Fryer: Set your air fryer to 350°F (175°C).
- Make the Batter: In a medium bowl, whisk together the pancake mix, milk, egg, and vanilla extract until smooth.
- Dip and Fry: Lightly spray the air fryer basket and dip each Oreo into the batter.
- Place the batter-coated Oreos in the air fryer and cook for 4-5 minutes, then flip and cook for another 2-3 minutes until golden brown.
- Dust with powdered sugar and serve warm.
Notes
Ensure there’s enough space in the air fryer for crispy results. Adjust timings based on your air fryer model.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: air fryer dessert, Oreo recipe, easy dessert, crispy treats, family snacks