Description
A cozy twist on classic Philly cheesesteaks meets sloppy joes for a hearty and inviting meal.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, diced
- 1 green pepper, diced
- 1 cup beef broth
- 2 tablespoons A-1 sauce
- 1 teaspoon steak seasoning
- 4 toasted buns
- 4 slices provolone cheese
Instructions
- Brown the ground beef in a large skillet over medium heat until caramelized, about 5-7 minutes.
- Add diced onion and green pepper to the skillet and sauté until the onions are translucent and the peppers soften, about 3-5 minutes.
- Pour in the beef broth, A-1 sauce, and sprinkle in steak seasoning. Stir and let simmer for about 10 minutes.
Notes
For a healthier option, use lean ground beef or turkey. Feel free to swap out A-1 sauce and provolone cheese with alternatives as per your taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Philly cheesesteak, sloppy joes, comfort food, easy dinner, family recipe