Description
Decadent brownies layered with cookie dough and crushed Oreos, perfect for any occasion.
Ingredients
Scale
- 1 box brownie mix
- 1 cup cookie dough (store-bought or homemade)
- 1 cup Oreo cookies, crushed
- 1/4 cup vegetable oil
- 2 eggs
- 1/4 cup water
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Prepare the brownie mix according to package instructions, combining with vegetable oil, eggs, and water.
- Pour half of the brownie batter into the greased pan.
- Spread the cookie dough over the brownie layer.
- Sprinkle the crushed Oreos over the cookie dough layer.
- Pour the remaining brownie batter over the top.
- Bake for 30-35 minutes and allow to cool before cutting into squares.
Notes
For fudgy brownies, do not overmix the batter and use the toothpick test for doneness.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 14g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: brownies, cookie dough, Oreos, dessert, chocolate