Description
Delightful quesadillas filled with seasoned beef and gooey cheese, perfect for a comforting family dinner.
Ingredients
Scale
- 1 lb ground beef
- Salt, to taste
- Pepper, to taste
- Garlic powder, to taste
- 4 large flour tortillas
- 1 cup shredded cheddar or American cheese
- Optional: pickles, diced onions, or your favorite burger sauce for serving
Instructions
- Prepare the quesadilla filling by heating a large skillet, seasoning the ground beef with salt, pepper, and garlic powder, and mixing well.
- Cook the beef in the skillet, pressing it onto one half of each tortilla for about 2-3 minutes until browned.
- Build the quesadilla by flipping the tortilla, adding cheese, and folding it in half to encase the filling.
- Grill both sides for another 2-3 minutes until crispy and golden with melted cheese.
- Slice into wedges and serve with your favorite toppings or dipping sauce.
Notes
Feel free to customize with additional toppings or use ground chicken or turkey for a leaner option.
- Prep Time: 15
- Cook Time: 10
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 80mg
Keywords: quesadilla, smashburger, comfort food, weeknight meal, family dinner