Description
A cozy and comforting dish of tender chicken breasts enveloped in creamy, cheesy goodness, perfect for busy evenings.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup sour cream
- 3/4 cup grated Parmesan cheese, divided
- 4 slices mozzarella cheese
- 1 tbsp cornstarch
- 1 tsp dried oregano
- 1 tsp garlic powder
- Salt and black pepper, to taste
Instructions
- Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
- Place the chicken breasts into the prepared baking dish in a single layer.
- In a mixing bowl, combine sour cream, 1/2 cup Parmesan cheese, cornstarch, oregano, garlic powder, salt, and pepper, stirring until smooth.
- Lay one slice of mozzarella cheese on top of each chicken breast. Spread the sour cream mixture evenly over chicken and sprinkle with remaining Parmesan cheese.
- Bake for about 60 minutes, or until chicken reaches an internal temperature of 165°F (74°C). Allow to stand before serving.
Notes
Feel free to substitute chicken cuts or cheeses, and add veggies or spices to customize the dish.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 80mg
Keywords: chicken, cheesy, sour cream, comfort food, easy dinner