Description
Crispy and creamy Buffalo chicken taquitos, perfect for any gathering or cozy night in.
Ingredients
Scale
- 3 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup cream cheese, softened
- 8 small flour tortillas
- Cooking spray or oil for frying
- Blue cheese or ranch dressing for serving
Instructions
- In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, and shredded cheese until well blended.
- Place a small amount of the chicken mixture in the center of each tortilla and roll tightly, tucking in the sides.
- Heat oil in a frying pan over medium heat, and cook the taquitos seam-side down until crispy and golden brown, about 3-4 minutes per side.
Notes
For a healthier option, bake the taquitos at 400°F for 15-20 minutes after spritzing with cooking spray.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 taquito
- Calories: 290
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Buffalo chicken, taquitos, appetizer, game day, comfort food