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Delicious Cheddar Ranch Cheeseball


  • Author: emilie
  • Total Time: 60 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A heartwarming Cheddar Ranch Cheeseball that combines creamy cheese and zesty ranch flavors—a perfect snack for gatherings.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup ranch dressing mix
  • 1/4 cup chopped green onions
  • 1/2 cup chopped pecans (optional)
  • Salt and pepper to taste

Instructions

  1. In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, and ranch dressing mix until well incorporated.
  2. Stir in the chopped green onions and season with salt and pepper.
  3. Shape the mixture into a ball and roll it in pecans if desired. Wrap in plastic wrap and refrigerate for at least one hour to firm up.

Notes

For best texture, allow cream cheese to come to room temperature before mixing. Chill longer if possible for improved flavor.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 13g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 30mg

Keywords: cheeseball, appetizer, party snack, creamy, ranch, cheese