Chicken and Waffle Sliders

By:

janvier 7, 2026

Delicious Chicken and Waffle Sliders served with syrup and garnished with herbs

Delicious Chicken and Waffle Sliders: A Cozy Feast for the Family

It’s one of those weekends when the aroma of crispy comfort fills the air, and I can hear laughter swirling around the kitchen. There’s something magical about gatherings that bring us together over food, don’t you think? This Chicken and Waffle Sliders recipe embodies that cozy, homey spirit. Imagine tender chicken nestled between warm, fluffy waffles—every bite a sweet and savory hug. These little sliders are not just food; they’re a delightful moment savored with family, where every crunch is met with smiles and satisfied sighs.

Why You’ll Love This Recipe

These Chicken and Waffle Sliders are a perfect blend of sweet and savory, designed for those busy weeknights or lazy weekend brunches. They bring together all the comforts we crave, inviting everyone to the table without the fuss. Plus, they’re incredibly simple to make! Whether you’re a seasoned cook or just starting your culinary journey, this recipe guarantees a delicious experience that will leave you and your loved ones asking for more.

Ingredients for Chicken and Waffle Sliders

  • For the sliders
    • 1 pound chicken tenders
    • 4 frozen or homemade waffles (your choice!)
    • Maple syrup, for drizzling
    • 2 tablespoons butter
    • Salt and pepper, to taste

Ingredient Notes

When it comes to the chicken, feel free to season it with your favorite spices—some garlic powder or smoked paprika can elevate the flavor beautifully. If you want to lighten things up, you can use air-fried chicken tenders or even grilled chicken strips for a healthier alternative!

For the waffles, while frozen waffles are a time-saver, making your own adds an extra touch of love and warmth. You can use a simple homemade waffle recipe using flour, eggs, and baking powder, or even try different flavors like pumpkin or whole wheat for added goodness. Just make sure they’re nice and crispy to create that perfect contrast with the tender chicken.

How to Make It

Step 1 – Cook the Chicken Tenders

Start by cooking your chicken tenders according to the package instructions if you choose the frozen route. If you’re going for fresh, season them with salt and pepper, then heat oil in a skillet over medium heat. Fry the chicken tenders for about 6-7 minutes on each side, or until they’re golden brown and reach an internal temperature of 165°F (75°C). As they cook, your kitchen will fill with an enticing aroma that will make everyone’s tummies rumble!

Step 2 – Toast the Waffles

While the chicken is cooking, it’s time to prepare the waffles. If you’re using frozen waffles, pop them in the toaster until they’re nice and crispy. If you’re going homemade, make sure to follow your waffle recipe and keep them warm in a low oven until you’re ready to assemble. The texture should be fluffy on the inside yet crispy on the outside—the perfect pairing for your savory chicken.

Step 3 – Assemble the Sliders

Once the chicken and waffles are ready, it’s time for the fun part! Take one waffle half and place a chicken tender right in the middle. Gently press a second waffle half on top to create your slider, and finish it off with a generous drizzle of maple syrup and a pat of butter. The butter will melt into the warm waffles, adding a rich, smooth finish that takes these sliders over the top!

Tips for Success

  • Prep Ahead: To save time, you can cook the chicken tenders a day in advance and store them in the fridge. Just reheat before assembling!
  • Stay Crispy: If you want to keep the waffles crispy while cooking the chicken, pop them in the oven on low heat (around 200°F or 93°C) to stay warm without getting soggy.
  • Custom Flavors: Experiment with different spices for the chicken or flavored syrups (like blueberry or even peach) for a delicious twist.

Recipe Variations

  1. Spicy Sliders: Add some cayenne pepper or chili powder to your chicken for a little heat that nicely balances the sweetness of the syrup.
  2. Savory Waffles: Incorporate herbs like rosemary or thyme into your waffle batter to add a savory component that complements the chicken beautifully.
  3. Southern Style: For a more traditional approach, serve with a side of coleslaw for an extra crunch and freshness.
  4. Breakfast Twist: Add a fried egg on top of each slider for a hearty breakfast option that’s perfect for brunch gatherings.
  5. Sweet Swaps: Use cinnamon or vanilla in your waffle batter to elevate the flavor profile and add a touch of sweetness.

Serving Ideas

These sliders are great on their own, but why not pair them with some crispy sweet potato fries or a fresh fruit salad? For an extra special touch, serve them at brunch with mimosas (or sparkling juice for a kid-friendly option) to keep the festivities rolling.

Storage and Freezing

Leftover Chicken and Waffle Sliders can be stored in an airtight container in the refrigerator for up to three days. Unfortunately, the waffles may lose their crispness over time, so they are best enjoyed fresh. If you want to prep in advance for an event, consider storing the cooked chicken tenders separately and reheating them on their own.

Nutrition Facts (per serving)

| Nutrient | Amount |
|———-|——–|
| Calories | 420 |
| Protein | 25g |
| Carbs | 41g |
| Fat | 18g |
| Fiber | 2g |
| Sodium | 670mg |

FAQ About Chicken and Waffle Sliders

Can I use different meats in this recipe?

Absolutely! You can substitute the chicken tenders with beef strips or smoked turkey. Just adjust the cooking times accordingly to ensure everything is cooked through and safe to eat.

How can I make this dish gluten-free?

To make gluten-free Chicken and Waffle Sliders, simply use gluten-free bread or waffles and check the chicken’s breading for gluten-containing ingredients. There are plenty of great gluten-free alternatives available that taste just as delicious!

What is the best way to reheat leftovers?

For the crispiest results, reheat the chicken tenders in the oven at 375°F (190°C) for about 10-15 minutes. For waffles, pop them in the toaster to regain their crispness.

In a Few Words

This Chicken and Waffle Sliders recipe is all about comfort food that brings family and friends together. Each golden bite is infused with joy and warmth, creating delicious memories around the table. It’s a delightful reminder that cooking, when done with love, transforms simple ingredients into something extraordinary.

Conclusion

In a world filled with chaos and busy schedules, bringing warmth into our homes through food is essential. These Chicken and Waffle Sliders do just that, combining ease and comfort in a way that invites everyone to unwind and enjoy. Whether it’s a weekend breakfast or a fun dinner with friends, this recipe is sure to satisfy. So gather your loved ones, embrace the joy of cooking, and indulge in a cozy feast that will become a new family favorite. Happy cooking!

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Chicken and Waffle Sliders


  • Author: emilie
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Carnivore

Description

A cozy blend of tender chicken nestled between warm waffles, drizzled with maple syrup and butter, perfect for family gatherings.


Ingredients

Scale
  • 1 pound chicken tenders
  • 4 frozen or homemade waffles
  • Maple syrup, for drizzling
  • 2 tablespoons butter
  • Salt and pepper, to taste

Instructions

  1. Cook the chicken tenders according to package instructions or season fresh chicken with salt and pepper, then fry in a skillet over medium heat for 6-7 minutes on each side until golden brown.
  2. Toast frozen waffles until crispy or prepare homemade waffles and keep warm in a low oven.
  3. Assemble the sliders by placing a chicken tender between two waffle halves, then drizzle with maple syrup and add a pat of butter.

Notes

Prep chicken ahead of time and reheat. Keep waffles warm in the oven to prevent sogginess.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Frying and Toasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 420
  • Sugar: 12g
  • Sodium: 670mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 75mg

Keywords: chicken sliders, waffle sliders, comfort food, brunch, easy recipe

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