Description
A creamy, minty dessert that’s both whimsical and nostalgic, perfect for family gatherings or cozy nights in.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup whipped topping
- 1 cup crushed cookies (like Oreos or graham crackers)
- 1/2 cup powdered sugar
- 1/4 cup mint extract (or mint-flavored syrup)
- Green food coloring (optional)
Instructions
- In a large mixing bowl, beat the softened cream cheese and powdered sugar together until smooth.
- Stir in the whipped topping, mint extract, and green food coloring until fully combined.
- Gently fold in the crushed cookies, taking care not to break them down too much.
- Serve in small cups, layer as a parfait, or enjoy straight from the bowl.
Notes
Chill for enhanced flavors, and consider garnishing with fresh mint leaves or chocolate shavings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 140mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Keywords: dessert, cheesecake, mint, fluff, easy recipes, no bake