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Creamy Sugar-Free Delight in a Pan


  • Author: emilie
  • Total Time: 120 minutes
  • Yield: 8 servings 1x
  • Diet: Sugar-Free, Vegetarian

Description

A luscious, guilt-free dessert featuring a crisp chocolate cookie crust, rich chocolate pudding, and a fluffy whipped topping.


Ingredients

Scale
  • 1 cup crushed chocolate cookies
  • 1/2 cup unsalted butter, melted
  • 1 package sugar-free instant chocolate pudding mix
  • 2 cups cold milk
  • 1 cup sugar-free whipped topping
  • 1/2 cup sugar-free chocolate syrup
  • 1/2 cup sliced almonds (optional)

Instructions

  1. Combine the crushed chocolate cookies and melted butter in a medium bowl until it resembles wet sand. Press into the bottom of a 9×13 inch baking pan.
  2. Whisk the sugar-free instant chocolate pudding mix with 2 cups of cold milk until smooth. Let sit for about 5 minutes to thicken.
  3. Spread the pudding mixture evenly over the cookie crust. Dollop the sugar-free whipped topping on top and spread it gently. Drizzle with sugar-free chocolate syrup and sprinkle with almonds (if using). Cover and refrigerate for at least 2 hours before serving.

Notes

Chill for a longer time for better flavor melding. Garnish with fresh berries or mint for presentation.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 0g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: sugar-free dessert, chocolate pudding, guilt-free treat, no-bake dessert, easy dessert