Description
Indulgent brownies with a fudgy base, mint filling, and creamy frosting, perfect for any celebration.
Ingredients
Scale
- 4 ounces baking chocolate
- 3/4 cup unsalted butter (melted, 1 1/2 sticks)
- 2 cups granulated sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 2 tablespoons espresso or brewed coffee (optional)
- 1 cup all-purpose flour
- 12 Cool Mint Oreo Cookies (hand-crumbled)
- 1 7-ounce jar Marshmallow Fluff
- 1/8 teaspoon mint extract
- 8 drops+ green food coloring
- 1/2 cup butter or margarine (softened)
- 3 to 4 cups powdered sugar
- 1 teaspoon vanilla extract
- Splash of milk (if necessary for consistency)
- 3/4 cup white chocolate chips (melted)
- 18 Cool Mint Oreo Cookies (hand-crumbled)
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×13-inch pan with foil, spraying it with cooking spray.
- Melt baking chocolate and unsalted butter together until smooth.
- Whisk in granulated sugar, then add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract and optional brewed coffee.
- Gradually fold in all-purpose flour and hand-crumbled Cool Mint Oreo cookies.
- Pour batter into prepared pan and bake for 25-30 minutes until a toothpick comes out with a few moist crumbs.
- While brownies cool, combine Marshmallow Fluff, mint extract, and green food coloring.
- Spread mint filling evenly over the cooled brownies.
- For frosting, beat softened butter and gradually add powdered sugar until combined.
- Add vanilla extract and enough milk to reach desired consistency.
- Fold in melted white chocolate chips and spread over mint filling.
- Crumble remaining Cool Mint Oreo cookies on top for garnish.
Notes
Store in an airtight container for up to 3 days or freeze individual brownies for up to three months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 320
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: brownies, mint, Oreo, dessert, chocolate, creamy